![when is masterchef the professionals 2019 when is masterchef the professionals 2019](https://entirely.media/NewsImages/olivia-burt-wifi-interview-masterchef-7343-art.png)
Pic: Google Mapsįreddie was working as a sous-chef at Ockenden Manor in West Sussex before joining the competition and prior to that worked at The Salutation in Sandwich, owned by Gogglebox stars Steph and Dom. "You watch back and see some people and think, 'Oh, what's he done that for?'" Alfie and Katie Johnson are taking over the pub. And now, the final 12 the crème de la crème have been whittled down for 48 original contestants.
#WHEN IS MASTERCHEF THE PROFESSIONALS 2019 SERIES#
Airing on its home of BBC Two, the new series kicked off from Tuesday, November 5th 2019. "There's no chatting, just them saying 'cook that'. MasterChef: The Professionals is the cooking competition everyone knows and loves with Gregg Wallace, Monica Galetti and Marcus Wareing judging the show.
![when is masterchef the professionals 2019 when is masterchef the professionals 2019](https://i.ytimg.com/vi/87NyA-LTsf4/maxresdefault.jpg)
"It is so nerve-racking as you walk in, you walk through the doors and they're all just staring at you," he said. The chef said nothing prepares you when you arrive for the first filmed challenge in front of foodie superstars Marcus Wareing and Monica Galetti. "There were so many others who applied for it, the producer told me there were around 3,000 applicants."
![when is masterchef the professionals 2019 when is masterchef the professionals 2019](https://www.thesun.co.uk/wp-content/uploads/2021/11/NINTCHDBPICT000692052497-1.jpg)
He is excited for diners to taste his menu Speaking of his MasterChef success, Freddie said: "It was a little bit daunting at times but was a really good experience. The trio are hoping to open the pub by the first week of October at the latest. He is now helping new owners Alfie and Katie Johnson refurbish the inside of the pub ready for the new customers. The 26-year-old said: "It's going to be more fine-dining food, but lunches will be relaxed and there will be tapas bits, comfort food at lunchtime." Freddie described MasterChef The Professionals as 'daunting'įreddie reached the semi finals of the food competition last year and is looking forward to making a mark with his own designed menu. Hundreds of diners have joined a waiting list for a table at a newly-refurbished pub which currently has no confirmed opening date.Īn astonishing 1,600 people are ready and waiting to try the food of MasterChef The Professionals semi-finalist Freddie Innes, who will be head chef at The Plough Ivy Hatch near Sevenoaks.